Beach Cove Blog

Recently in Tradewinds Restaurant Category

Easter Brunch Menu at Tradewinds Cafe

Freshly Baked Breakfast Pastries with Whipped Fruit Butter * Preserves * Marmalades
Seasonal Fruit Bowl with Berries
Scrambled Eggs
Buttered Grits
Hickory Smoked Bacon
Sausage Links
Belgium Waffles with Whipped Cream * Fruit Toppings

Omelet Station
Diced Onions * Green Peppers * Ham
Mushrooms * Bacon Bits * Grated Cheese

Other Offerings
Spring Garden Greens with choice of Dressings and Condiments
Bow Tie Pasta with Italian Herbs * Prosciutto * Provolone * Peppers * Olives
Peel & Eat Shrimp served with Cocktail Sauce
Coleslaw * Potato Salad
Crostini with Smoked Salmon
Carved Black Oak Ham
Top Sirloin with Bordelaise Sauce
Chicken Picatta
Seafood Creole
Pan Fried Lyonnaise Potatoes * Vegetable Medley * Yellow Rice
Chilled Variety of Juices
Freshly Brewed Regular Coffee and Decaf


Chefs Bunny Hopping Dessert Table


Sunday April 4, 2010 11:30am - 3:00pm
Call: 918-7707 or 918-9000: Reservations Recommended
Price: $18.95 ~ Adults
$10.95 ~ Children 4-12 years
Free ~ Children 3 & under
(Prices do not include, taxes and gratuities)

thanksgiving.jpg
Thanksgiving is just around the corner and we are getting ready preparing for our famous traditional Thanksgiving day feast, which is the perfect way to kick off a great weekend of shopping and other fun in Myrtle Beach.  The oceanfront Tradewinds Restaurant at Beach Cove will once again be hosting the best Thanksgiving buffet in town on Thursday, November 27th from 12 pm - 7 pm.  The menu is as follows:

Soup and Salad
  • Fresh Tossed Salad with Assorted Dressings
  • Cream of Mushroom Soup
  • Fresh Fruit Display
  • Cheese Display
  • Seafood Pasta Salad
  • Potato Salad
  • Cole Slaw
  • Ambrosia Salad
  • Deviled Eggs
  • Salami Cornucopias
  • Stuffed Roma Tomatoes and Herb Cream Cheese
  • Smoked Salmon Display
Entree Selection
  • Fresh Roasted Turkey with Giblet Gravy
  • Carved Top Round of Beef with Au Jus and Horseradish Sauce
  • Pork Roast with Vidalia Onion Sauce & Wild Mushrooms
  • Grouper Neptune
  • Carved Honey Roasted Ham
Side Selections
  • Geren Beans
  • Whipped Potatoes
  • Vegetable Rice Pilaf
  • Bourbon Sweet Potatoes with Marshmallows
  • Corn Obrien
  • Assorted Breads
  • Coffee, Tea and Soft Drink
Dessert Bounty
  • A Festive Array of Pies, Cakes and Tortes

The cost for adults is $22.95, kids 4-12 are $12.95.00 and little ones 3 and under eat free.  We suggest that reservations be made in advance at (843) 918-7707 or (843) 918-9000.

We look forward to spending Thanksgiving day with you!